WIJAYA, D. K.; RIWU, K. H. P.; DHARMAWIBAWA, I. D.; YANSRI, A. A.; ATMA, C. D.; RAMDANI, F.; MUNAWAROH, M.; SOFYAN, M. Pengaruh Konsumsi Daging Wagyu dan Daging Meltique terhadap Kadar Kolesterol Mencit (Mus musculus) Jantan. Biocaster : Jurnal Kajian Biologi, [S. l.], v. 6, n. 3, p. 1432–1442, 2026. DOI: 10.36312/biocaster.v6i3.1598. Disponível em: https://e-journal.lp3kamandanu.com/index.php/biocaster/article/view/1598. Acesso em: 22 jul. 2026.