WAE, V. P. S. M.; PRISKA, M.; JARIYAH, A. Revitalisasi Pangan Tradisional : Uji Potensi Daun Kesi (Lannea coromandelica) dalam Fermentasi Uwi Kaju Lamu. Biocaster : Jurnal Kajian Biologi, [S. l.], v. 5, n. 4, p. 1040–1050, 2025. DOI: 10.36312/biocaster.v5i4.759. Disponível em: https://e-journal.lp3kamandanu.com/index.php/biocaster/article/view/759. Acesso em: 13 nov. 2025.