AKBAR, A. Y. Pengaruh Penambahan Garam Ikan dan Probiotik terhadap Kualitas Air pada Ikan Guppy (Poecilla reticulata). Panthera : Jurnal Ilmiah Pendidikan Sains dan Terapan, [S. l.], v. 2, n. 4, p. 246–257, 2022. DOI: 10.36312/pjipst.v2i4.126. Disponível em: https://e-journal.lp3kamandanu.com/index.php/panthera/article/view/126. Acesso em: 26 oct. 2025.